Ingredients for opercolo: Acerola (Malpighia punicifolia L.) dry fruit es. (to 50% Vitamin C) 220 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit in the cases of increased requirements of Vitamin C. Way of use: The assumption of 1 opercolo is advised to the day.
Ingredients for opercolo: Garlic (Allium sativum L.) dry bulb es. (1% allina) 110 mg and 110 powder mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for the physiological functionality of the blood circulation. Way of use: The assumption of 3 opercoli to the day is advised preferibilmente during the meal.
Ingredients for opercolo: Seaweed tawny (Fucus vesiculosus)
dry thallus es. (0.05% iodine) 150 mg and 70 powder mg. Opercolo: gelatin
vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit like support to the physiological metabolic processes.
Way of use: The assumption of 1 is advised far away opercolo 2 times to the day from the meal.
Ingredients for opercolo: Pineapple (Pineapple sativus)
dry stem es. (250 GDU/g) 150 mg and 70 powder mg. Opercolo: gelatin vegetable.
Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit like support to the physiological metabolic processes, favoring
the digestive processes and contrasting the swelling up sense.
Way of use: The assumption of 1 is advised far away opercolo 2 times to the day from the meal.
Ingredients for opercolo: Claw of the devil (Harpagophytum
procumbens (Burch.) DC.) root es. dry (2.5% arpagoside) 150 mg and 70 powder
mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300
mg (21 g e)
Profit for the physiological functionality of the articulations.
Way of use: One preferibilmente advises to the assumption of 2 opercoli 2 times to the day quickly after the meal.
Ingredients for opercolo: Burdock (Arctium lappa L.)
root es. dry (to 2.5% clorogenico acid) 150 mg and 70 powder mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit in order to favor the physiological processes of depurazione
of the organism.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente far away from the meal.
Ingredients for opercolo: Birch (Betula Roth Dawn.)
leaves es. dry (2.5% flavonoidi totals) 150 mg and 70 powder mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit in order to favor the physiological water equilibrium of the
organism.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day.
Ingredients for opercolo: Hawthorn (Crataegus monogyna
Jacq.) leaves and flowers es. dry (1% vitexina) 150 mg and 70 powder mg.
Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg
(21 g e)
The active principles presents in the top bloomed of the Hawthorn
belong to the group of the flavonoidi, substances to which come attributed
relaxant and distensive properties.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day.
Ingredients for opercolo: Coal vegetable 220 mg Opercolo: gelatin vegetable.
Contained: 70 opercoli vegetables from 300 mg (21 g
e)
Profit for coadiuvare the physiological elimination of the gas internal.
Modo d’uso: Si consiglia l’assunzione di 2-3 opercoli 2 volte al giorno.
Ingredients for opercolo: Carciofo (Cynara scolymus
L.) leaves es. dry (2.5% clorogenico acid) 150 mg and 70 powder mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for its depurative and beneficial properties on the physiological
functionality of the liver.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day, approximately half hour before the main meal.
Ingredients: Thistle Mariano (Silybum marianun gaertner.)
yields es. dry (80% silimarina) 100 mg and powder 120mg. Opercolo: gelatin
vegetable. Contained: 70 opercoli vegetables from 300 mg (21g e).
Profit for its helping properties of the physiological functionality
of the liver.
Way of use: The assumption of 1 is advised opercolo 2 times to the day, approximately half hour before the main meal.
Ingredients: Carrot (Daucus carrot L.) root es. dry
(calculated 2% caroteni like ß-carotene) 188 mg and 32 powder mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21g e).
It contains ß-carotene useful for its helping properties of the well-being
of the skin, above all when exposed in sunlight, and of the physiological
visual, anti-oxidant functionality natural and premonitory of the Vitamin
To.
Way of use: The assumption of 1 is advised opercolo 2 times to the day, approximately half hour before the main meal.
Ingredients: Cartilage of squalo (glucosamina sulfate
9% - condroitina sulfate 15%) 520 mg. Opercolo: gelatin vegetable. Contained:
70 opercoli vegetables from 600 mg (42g e).
Profit for the physiological well-being of the articulations.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day during the arc of the day.
Ingredients for opercolo: Centella (Asian Centella
L. Urban) aerial parts es. dry (20% triterpenici acids totals) 150 mg and
70 powder mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables
from 300 mg (21 g e)
Profit for its effects benefits on the helping functionality of the
microcircle and the natural trofismo of the derma.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente far away from the meal.
Ingredients: Cimicifuga (cimicifuga racemosa nuttal.)
rizoma es. dry (2.5% triterpenglicosidi) 40 mg and powder 180 mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21g e).
For a natural well-being in the age of the menopause. Profit in the associated
characteristic disturbances to the climaterio.
Way of use: one advises assumption of 1 opercolo 2 times to the day, possible to morning and the evening.
Ingredients for opercolo: Damiana (dry Turnera aphrodisiaca leaves es. 4: 1) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21g e). Profit for its tonic properties.
Way of use: The assumption of 1 is advised opercolo 2 times to the day, to the mattino and in the early afternoon far away from the meal. It is advised to assume the product carrying out cycles of treatment of approximately 2 weeks.
Ingredients for opercolo: Echinacea (Echinacea angustifolia
DC) root es. dry (to 4% echinacoside) 150 mg and 70 powder mg. Opercolo:
gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for its beneficial properties on natural the defense of the
organism.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day. A treatment of the duration of 3-4 is advised weeks to repeat in order at least 2-3 times during the period autumn-winter.
Ingredients for opercolo: Eleuterococco (Eleutherococcus senticosus Max.) root es. dry (0.4% eleuteroside, 5% saponine) 150 mg and powder 70 mg. Opercolo: gelatin vegetable.
Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for its helping properties natural tonic-adattogene and of the defense of the organism.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day.
To assume preferibilmente to the mattino and/or in the early afternoon far away from the meal.
For a greater effectiveness, it is advised to assume Eleuterococco for cycles of 15 - 20 days spaced out from a temporary suspension of the treatment.
Ingredients for opercolo: Equiseto (Equisetum arvense L.) sterile stalks es. dry (1% silicon) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for coadiuvare the physiological water equilibrium of the organism.
Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente quickly after the meal.
Ingredients for opercolo: Fagiolo (Phaseolus vulgaris L.) 150 dry pod es. mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for the control of the weight in combination to a ipocalorica diet.
Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Finocchio (Foeniculum to vulgare Mill.) yields es. dry (0.5% essential oil) 150 mg and powder 70 mg. Opercolo: gelatin vegetable.
Contained: 70 opercoli vegetables from 300 mg (21 g e)
Profit for the physiological elimination of the gas internal Way of use: One advises to the assumption of 2 opercoli 2 times to the day, quickly after the meal.
Ingredients for opercolo: Ginkgo (Ginkgo biloba L.) leaves es. dry (24% ginkgoflavonoidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for coadiuvare the physiological functionality of the circulation and the memory. Way of use: The assumption of 1 is advised opercolo 2 times to the day, preferibilmente far away from the meal. The treatment would have to be protratto in order at least 12 weeks.
Ingredients for opercolo: Ginseng (Panax ginseng C.A. Meyer) extracted root dry (12% ginsenosidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its tonic, ergogeniche properties and adattogene. Way of use: The assumption of 1 is advised opercolo 2 times to the day. To assume preferibilmente to the mattino and/or in the early afternoon far away from the meal. For a greater effectiveness, it is advised to assume Ginseng for 15-20 cycles days spaced out from a temporary suspension of the treatment.
Ingredients for opercolo: Ginseng (Panax ginseng C.A. Meyer) root es. dry (30% ginsenosidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its tonic, ergogeniche properties and adattogene. Way of use: The assumption of 1 is advised opercolo 2 times to the day. To assume preferibilmente to the mattino and/or in the early afternoon far away from the meal. For a greater effectiveness, it is advised to assume Ginseng for 15-20 cycles days spaced out from a temporary suspension of the treatment.
Ingredients for opercolo: Glucomannano (amorphophallus kojac Koch.) 250 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 330 mg (23,1g e). Profit in order to limit the absorption of foods within finalized dietetic regimes to the control of the weight. Way of use: One advises to the assumption of 2 opercoli 3 times to the day, quickly before the main meal with an abundant water glass.
Ingredients for opercolo: Griffonia (Griffonia simplicifolia DC Baill.) seeds es. dry (20% 5-HTP) 220 mg Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit in order to maintain the physiological tone of humor Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Guaranà (Cuban Paullinia Kunth.) seeds es. dry (12% caffein) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its tonic action and of support. Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente to the mattino and/or in the early afternoon far away from the meal.
Ingredients for opercolo: Microcrystalline cellulose, Iperico (Hypericum perforatum l.) bloomed top es. dry (0.3% ipericina). Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21g e). It favors the tone of humor. Way of use: The assumption of 1 opercolo is advised to the day.
Ingredients for opercolo: Maca (Lepidium meyenii Walp.) root es. dry 150 1:4 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its tonic action and of support. Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Melissa (Melissa officinalis L.) leaves es. dry (12% rosmarinico acid) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its relaxant and distensive properties and in order to favor the physiological well-being of the stomach. Way of use: The assumption of 1 opercolo during the day and 1 opercolo to the evening is advised before coricarsi.
Ingredients for opercolo: Mirtillo (Vaccinium myrtillus L.) berries es. dry (4% antocianosidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for the physiological functionality of the microcircle and the sight. Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Verniers (Morinda citrifolia L.) fruit frozen-dry juice 150 mg, Inulina 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for coadiuvare physiological the defense of immunity. Way of use: One advises to the 2-3 assumption opercoli 2 times to the day.
Ingredients for 1 pearl: Oil of Borragine (Borrago officinalis L.) seeds (20% GLA) 500 mg, alimentary Gelatin, glycerin. Contained: 50 pearls from 633 mg (31,65 g e) Profit for the nutrizionale value of the fat acids Omega. Way of use: One advises to the assumption of 1 pearl 2 times to the day during the meal.
Ingredients for 1 pearl: Oil of Enothera (Oenothera biennis Scop.) seeds (9% GLA) 250 mg, Oil of Borragine (Borrago officinalis L.) seeds (20% GLA) 250 mg. alimentary Gelatin, Glycerin. Contained: 50 pearls from 627 mg (31,35 g e) Profit for the nutrizionale value of the fat acids Omega. Way of use: One advises to the assumption of 2 pearls 2 times to the day during the meal.
Ingredients for 1 pearl: Oil of fish 33/22 TG EPA/DHA 500 mg, alimentary gelatin, glycerin. Contained: 50 pearls from 627 mg (31,35 g e). Profit for the nutrizionale value of the fat acids Omega. Way of use: One advises to the assumption of 1 pearl 2 times to the day during the meal.
Ingredients for 1 pearl: Oil of cod liver (and Vitamin D3 Vitamin) 270 mg, alimentary Gelatin, Glycerin. Contained: 50 pearls from 366 mg (18,3 g e) Profit for its helping properties of the physiological trofismo of boneses. Way of use: One advises to the assumption of 2 pearls 2 times to the day during the meal.
Ingredients for 1 pearl: Oil of grain germ (0.2% Vitamin E) 500 mg, alimentary Gelatin, Glycerin. Contained: 50 pearls from 627 mg (31,35 g e) Profit for its nutrizionali properties (contribution of natural vitamin and). Way of use: One advises to the assumption of 2 pearls 2 times to the day during the meal.
Ingredients for opercolo: Papaya (Loaded papaya L.) fermented fruit atomized 150 mg and Maltodestrine 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) It favors the physiological digestive processes and it contrasts the swelling up sense. Thanks to the properties anti-oxidants are useful for coadiuvare physiological the defense of immunity. Way of use: The assumption of 1 is advised opercolo 2 times to the day far away from the meal.
Ingredients for opercolo: Real baby food frozen-dry (3% acid 10 - idrossidecenoico) 150 mg. maltodestrine 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its nutrizionali properties and reconstituting. Way of use: The assumption of 2 opercoli is advised to the mattino.
Ingredients for opercolo: Passion-flower (incarnated Passion-flower L.) dry top bloomed es. (3.5% flavonoidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its relaxant and distensive properties. Way of use: One advises to the assumption of 2 opercoli during the day and 2 opercoli to the evening before coricarsi.
Ingredients for opercolo: Grapefruit (Citrus Macfad paradises) seeds es. dry (50% bioflavonoidi) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its beneficial properties on natural the defense of the organism. Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Dry Propolis es. 220 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for the anti-inflammatory properties of the respiratory ways. Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente to the mattino and/or in the early afternoon far away from the meal.
Ingredients for opercolo: Rhodiola (rose-colored Rhodiola L.) dry root es. (3% rosavin) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its properties tonic-adattogene and in order to maintain the physiological tone of humor. Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Canine rose (canine Rose L.) cinorrodi es. dry (50% Vitamin C) 180 mg and powder 40 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit in the cases of increased requirements of Vitamin C. Way of use: The assumption of 2 opercoli is advised preferibilmente during the day far away from the meal.
Ingredients for opercolo: Salice (Salix dawn L.) corteccia es. dry (15% salicina) 200 mg and powder 20 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for the proprietè antipiretiche and antirheumatic. Way of use: The assumption of 1 is advised opercolo 2 times to the day.
Ingredients for opercolo: Spirulina (Spirulina maxima L.) powder 220 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its nutrizionali properties and reconstituting. Way of use: The assumption of 6 opercoli is advised to the day, preferibilmente during the meal.
Ingredients for opercolo: Tarassaco (officinale Taraxacum Web.) dry root es. (2% inulina) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its depurative and helping properties of the physiological water equilibrium. Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente far away from the meal.
Ingredients for opercolo: Green The (Camelia sinensis L. Kuntze) leaves es. dry (95% polifenoli) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its ability to contrast the free radicalses Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente to the mattino and/or in the early afternoon far away from the meal.
Ingredients for opercolo: Uncaria (tomentosa Uncaria Wild. DC.) corteccia es. dry (0.5% alkaloid ossindolici) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for coadiuvare physiological the defense of immunity and favoring the physiological articular functionality. Way of use: One advises to the assumption of 2 opercoli 2 times to the day, preferibilmente far away from the meal.
Ingredients for opercolo: Valeriana (Valeriana officinalis L.) root es. dry (0.42% valerenici acids) 150 mg and powder 70 mg. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its relaxant and distensive properties. Way of use: One advises to the assumption of 2 opercoli during the day and 2 opercoli to the evening before coricarsi.
Ingredients for opercolo: Bitter orange (Citrus aurantium, var. bitter - maltodestrine) rinds es. dry (6% sinefrina), micronizzata silica. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 300 mg (21 g e) Profit for its termogenica action and the control of the weight. Way of use: The assumption of 1 is advised opercolo 2 times to the day before the main meal.
Ingredients for opercolo: Magnesium oxide. Opercolo: gelatin vegetable. Contained: 70 opercoli vegetables from 250 mg (17,5 g e) Profit in the cases of reduced contribution with the diet or increased requirements. Way of use: The assumption of 1 opercolo 2-3 is advised times to the day.